Hi anonymous, yes I am using DMSA. I weigh about 120 pounds and am using 17 mg every 4 hours. Not sure if it's helping or not, my symptoms are chronic. I used an antifungal a while back and devastated my health further. Because it hits yeast cells on impact and pops them open. Alot of yeast contains mercury, therefore it was released in a large amount and I was pretty much repoisoned dramatically. Diet alone was working well for me, but the antifungal ruined everything. Now diet alone doesn't really do the trick properly following the antifungal use, so the whole thing is very very odd. I can only assume I am simply ladan with toxic metals and no doubt cavitations bacteria adding to the load and further weaking and poisoning my system.

Yep, garlic is high in sulfur and so is eggs, yet eggs never caused such an effect like the garlic supplement and nor does any other sulfur food. I feel there is more to it with garlic supplementation. I'm ok with cooked garlic etc. So whatever they do in the supplement form can be dangerous to mercury poisoned people or those with both mercury and cavitations. That's just my own experience.