I don't do cassia though, I got a ton of sticks from Mountain rose herbs and made a ton of tincure for cheap pretty much! I will do fine on that JK! Cassia is good I guess if not overused, but in larger therapeutic dosages I will use Ceylon for Candida etc. I handle it better as well! Just me.


I will do the 4 oz too alot, hell that lasts a LONG TIME like you said if used under a Spoonful a day.

BTW for Candida which is the best spice? I used Cayenne a few time but got horrible anxiety the next day and felt horrible for a day or two each time! Too strong? I want a good spice for Candida like Ginger or Cinnamon,but not Cayenne as it really messes up my stomach! I get nightmares off of it, literally.

Last edited by Sean; 05/18/11 12:53 AM.
In Sanskrit, tulsi means literally "the incomparable one" and has been revered since ancient times. Tulsi, the holy basil, is said to have grown at the site of Christ’s crucifixion and is associated with St. Basil’s feast.