From my experience and others that I've talked to, the only way for many to completely cut cravings for carbs is to eat very large amounts of butter with your meals. I mean a lot of butter, more than most people would even dare eating. I ate like this for a while and could eat 2 meals a day, without any carbs, no snacks in between, and zero cravings for carbs.

But it may not be bad to eat a small amount of carbs either. I had to eat something strongly probiotic with each meal to get away with some carbs such as homemade kim-chi or sauerkraut.

I can now handle a lot of carbs as long as its from raw milk, but still can't touch carbs from other sources, except for some berries. If I do eat carbs from another source I just feel dull and tired for a day or two.