Ok, I've spent ages on the net again searching.....and actually found this:


Bacteria and Yeast
When people have mercury amalgams or just has elevated mercury in their body, the friendly bacteria (probiotics) will convert the mercury into methyl mercury, which is at least 100 times more toxic than ordinary mercury. Research shows that oral bacteria, yeast and probiotics all methylate mercury, so you should minimize any contact between the bacteria and your mercury. The methylation of mercury could explain some of the adverse reactions reported by parents and patients who have begun detox with massive doses of probiotics to correct dysbiosis.


Dysbiosis is a pressing problem, but the production of large amounts of methyl mercury is much worse. Methyl mercury exacerbates damage to the nervous system and even further promotes dysbiosis by further compromising the intestinal immune system. One theory holds that the body deliberately builds up the population of candia as a coping strategy to deal with the heavy metal poisoning. The body actually fosters the presence of candida in a heavy metal toxic patient because the cell walls of the candida binds up the mercury and other toxic metals, providing a measure of relief. If the candida cell walls are destroyed, the cell walls release their toxic metals back into the system, causing symptoms. This release of heavy metals is possibly one explantion of Herxheimer's reaction, in which the patient feels more ill, and even more toxic, after the candida is attacked and killed. By using NDF (Nanocolloidal Detox Factors), an oral detox supplement, containing cell wall broken probiotics, the bacteriocins from the probiotics drive pathogenic bacteria and yeast away from their territory without breaking their cell walls. This competitive exclusion effect is safer than breaking the cells of the candida.