Well Birdlady... i don't know... I also read that Mr. Cutler is on the total opposite side of what all the others says... so i figured him for a misinformation agent...

But... some garlic anyway cant hurt.. and i know it binds mercury... iwe read about the ammino chemical convertion processes myself. pretty advenced stuff i might add... http://tuberose.com/Sulphur_and_Mercury.html

Glutathione... there it is... Selenium is a key player into making Glutathione, which is the body's natural chelator.. I don't need mr cutler to tell me if thats right or wrong...

I also know that they say artificial glutathione isnt good.. but when you let the body make its own glutathione be freeing mercury from selenium bonds..... thats another thing in my mind...

So if garlic can by chance free up and clean enough selenium chains in the body, then the body can start to make its own glutathione again, and then carry out that freed up mercury that was attached to the selenium, on its own...

Thats how i understand it....