Originally Posted by Bex
I respond very badly to algae products and even kelp. I am not certain why, whether it's contamination, or whether I cannot digest them properly. But I steer clear of them. They tend to linger in the gut area or something and I start feeling drugged, crampy and heavy and unable to think.

So no, it's definitely not for everybody. I used to take spirulina and kelp once and did very well with both, but following the virus and other possible infections, I have not been able to handle the same things as I did once. That goes for supplementary garlic too. I have to stay away from it.

I would be careful of any oceanic product personally. I use stuff I know and am comfortable with if I can. It avoids the unknowns.
That is what Kelp did to me for weeks, and yes it probably is from contamination. My kidneys hurt also, sound familiar? Spirulina and Chlorella are money for me though, always have been always will be. I agree on the Oceanic products too, I have to get a pure Spirulina from Earthrise or Hawaiin Spirulina it seems, those seem to be the best ones you can buy, hopefully very pure.

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