I already mentioned my technique for eating raw garlic. I eat just one clove(section) of it after a large meal. I cut it into small pieces, chew each one seperately quite well, and swallow it with plenty of water. Another method might be to use a garlic press and press the clove of garlic through it and into a cup of water. Then you could stir it well and just drink it down, following it quickly with a cup of plain water. The important things about eating raw garlic is not to eat too much at once, not to eat it on an empty stomach, to chew it well(or have it well crushed with a garlic presss), and to swallow it with plenty of water. If not, then the garlic could be very irritating to the digestive system.