Has anyone here actually treated their candida successfully, after they have chelated the initial mercury out?

I'm into my third week of a strict candida diet (Paleo as well, so no grains of any kind), and I've been taking anti-fungals. I felt awful as soon as I cleaned my diet up, which has been the story of the previous 4 winters, and even though I have little appetite I am always craving sugar. I thought that die-off wasn't supposed to take this long. There's just no relief in sight so far. Maybe my problem isn't candida. I'm still waiting for my test results.

I'm also still taking DMSA, 50mg every 4 hours, for any mercury that's being released by the candida. If there is mercury in the candida then might this slow down the die-off and detox process?