I got the Green Bay Packers on playing aginst the NY Giants. It's 0 degrees in Green Bay WI, what's that like -12 or something celcius... anyway... cooold.. I have it on I wanted to see if the quarterbacks would get frost bite on their fingertips. Even foot ball is good on the big screen, very good, no squinting to see where the ball went.

I love shoulder of lamb, had it a couple days ago. I marinate mine overnight in lemon, cider vingar ,olive oil, salt pepper and rosemary. That is actually the recipe. Thren i bake/roast it for about an hour and a half. Lamb always makes me feel good I have no idea why. I am very into the big steak thing these days, lamb or beef. Must have something my body needs I have been craving it. I have a big thick slice of lamb chop steak marinating in the fridge again for tomorrow. I started that one yesterday so it should be real yummy by tomorrow evening. It was big thick NY strip for dinner this evening. Big salad. Don't tell the tax man.

wodka after dinner cut the steak grease... gosh that was good. please do not tell the tax man. I must have another wodka. It's sunday. I am entitled.

Skiing was icy and choppy ice not much fun. I have the kid on a snowboard, she loves it. She falls a lot. I am getting noticable mercury drip in my spine after the last liver cleanse, all week I have been feeling it now and then. Eating garlic with every meal, I should eat more. that last cleanse was an important one for me apparently. Those stones and whatevers, they must hold onto a lot of toxins. Or else they block your system up. did you get any whoppers or anything worth mention? You'll feel real good by tomorrow lunchtime.

My dad came home from the hospice. I phoned him a liitle while ago. he's in a wheelchair he sounds great, he is real nice when he's sober i hope he stays that way. I do not recall him ever being sick, no colds nothing. he was real big on garlic and horseradish, he even grew horse radish along the foundation of the house when we were kids.