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Joined: Nov 2005
Posts: 280
Veteran Member
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I am losing the plot with this diet. I have been on it now for two years, and am SO sick of it now I can't face another egg for breakfast. 12 months after amalgam removal, I had my temporary fillings drilled out and composites put in, and got re-exposed to mercury all over again - must've been some mercury vapour lurking in my teeth where the dentist drilled to put new fillings. Seems like Hesham is right on this point, for me anyway - you've got to detox the tooth completely. Anyway, so instead of slowly getting better as I was before my dentist visits, I have got worse again - BIG metallic taste in my mouth all the time, fluey feeling back and worse, and candida symptoms from hell. I reckon I have lost about 6 months progress. I am SO fed up. What I was wondering was, because sticking to this diet is a form of torture for me at present, was what people think about these low-carb foods http://www.lowcarbshopping.co.uk/prodtype.asp?PT_ID=196&strPageHistory=catand whether they might be worth alright to eat without causing me too much harm. I know about Bee's diet, and have been doing it for a long time . Just can't handle it anymore. It's a quality of life thing, and believe me, I am really really fed up with it now. I take probiotics and am grapefruit seed extract - but go slowly because I don't want to release too much mercury. Chelation is DMSA a la Cutler protocol. any thoughts...? Nicola
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