For those of you with a less opinionated nature who might be thinkin mercury in food, especially sulpherous ones,have an adverse effect on ya, the bio-dynamic foods, especially onions, garlic,leeks, poultry...are the ones to go for.
This is because a the different approach to fertilization, use of soil remedies to cut down on pests, cosmic cycles for planting, (moon based especially) etc.
I get it so sick, y'all see Hesham El-Essawys name on somethin an ya gotta dis it. It ain't Islamic planting, ok?Welp, maybe it is, don't rightly know or care, it's just a very sophisticated and even spiritual approach to food growing which does produce consistently higher quality food. Also, organic certification, particularly in the US is highly suspect in certain aspects.
I try not to comment on somethin if I don't have the first hand knowledge, I don't need to look it up, I know this subject an ya clearly don't. Let other folks have the benefit a makin an informed choice.
Y'a ll seem to know about one thing though, so sick, an thats manure.