Interesting stuff!!! I believe I read somewhere that mercury is used in the processing of chlorine....maybe that has something to do with the reaction. Also I had a really bad herxheimer when I orally used food grade H202....I wonder if it was reacting to the ammonia from the dying yeast. I often used to smell ammonia in my urine...when I was actively killing candida.

Wow, this heavy metal issue is just more and more discomboobalating my brain <img src="/ubbthreads/images/graemlins/crazy.gif" alt="" />....I can't believe the extent of the damage that mercury has caused in the hands of the medical professionals. I was looking at my son's vaccination records today...they had shots at 2, 4, 6 and 12 months and again at 24 months and one for MMR at 18 months...and then boosters in grade school for hepatitus, etc. It makes my skin crawl.

Sandi
xoxox